The new UltraShape is New Zealand's first non-invasive fat cell destruction & skin tightening technology. For a complete body sculpting solution.
The patented UltraShape technology uses a handheld ultrasonic transducer to deliver controlled pulsed focused ultrasound at a precise depth within the fat layer. The technology is selective, meaning that only fat cells are broken down and surrounding important structures such as blood vessels, nerves and connective tissue remain intact. Using a sophisticated tracking system, ensures that the designated area is treated only once for a complete and uniform treatment.
During the UltraShape treatment, the membranes of the fat cells are disrupted. The fat cell content, primarily comprised of triglycerides, is dispersed into the fluid between the cells and then transported through the vascular and lymphatic systems to the liver.
The liver makes no distinction between fat coming from the UltraShape treatment and fat originating from consumed food. Both are processed via the body's natural mechanisms.
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